Thread: Texas HOT

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i built my building room so i could work during the summer. i keep it cold enough in there to swing beef. during the winter the shop stays toasty. i can keep the booth temp at 70 when it is in the 30's. we get a lot more work done here from sept to june. i have friends who tease me in july but change their tune come jan . i dont think i would last long in those long cold winters.

Originally Posted by shine

i built my building room so i could work during the summer. i keep it cold enough in there to swing beef. during the winter the shop stays toasty. i can keep the booth temp at 70 when it is in the 30's. we get a lot more work done here from sept to june. i have friends who tease me in july but change their tune come jan . i dont think i would last long in those long cold winters.

Yep, since I put A/C and heat pump in the shop I really don't care how hot or cold it is outside. BTW Jack (Henry Rifle) The hang on A/C I put in my 40 Sedan delivery is as Shine said.
I can hang meat in it in July/August. Good move.