Welcome to Club Hot Rod!  The premier site for everything to do with Hot Rod, Customs, Low Riders, Rat Rods, and more. 

  •  » Members from all over the US and the world!
  •  » Help from all over the world for your questions
  •  » Build logs for you and all members
  •  » Blogs
  •  » Image Gallery
  •  » Many thousands of members and hundreds of thousands of posts! 

YES! I want to register an account for free right now!  p.s.: For registered members this ad will NOT show

 
Like Tree45Likes

Thread: Barbeque Sunday! Smoking out the truck
          
   
   

Reply To Thread
Page 6 of 6 FirstFirst 1 2 3 4 5 6
Results 76 to 84 of 84
  1. #76
    MelloYello's Avatar
    MelloYello is offline CHR Member Visit my Photo Gallery
    Join Date
    Mar 2010
    Location
    Montgomery
    Car Year, Make, Model: 1962 Ford Fairlane 2dr with 289
    Posts
    9,934

    OK, Mike, for 10,000 trivia points what Movie scene was that song most famous for? tic tic tic tic
    End of temporary Hi-Jack

    Em
    .
    " I'm drinking from my saucer, 'cause my cup is overflowed ! "

  2. #77
    34_40's Avatar
    34_40 is offline CHR Member Visit my Photo Gallery
    Join Date
    Sep 2007
    Location
    New Bedford
    Car Year, Make, Model: 34 Ford 3W Coupe Replica
    Posts
    14,634

    I'm not sure if it's the "most famous for".... but it was just perfect in "American Graffitti"!
    MelloYello likes this.

  3. #78
    rspears's Avatar
    rspears is offline CHR Member/Contributor Visit my Photo Gallery
    Join Date
    Sep 2007
    Location
    Gardner, KS
    Car Year, Make, Model: '33 HiBoy Coupe, '32 HiBoy Roadster
    Posts
    11,033

    Quote Originally Posted by 34_40 View Post
    I'm not sure if it's the "most famous for".... but it was just perfect in "American Graffitti"!
    I'd say Mike wins, but also note that "Green Onions" has been featured in more movies than just about any instrumental written.
    Roger
    Enjoy the little things in life, and you may look back one day and realize that they were really the BIG things.

  4. #79
    34_40's Avatar
    34_40 is offline CHR Member Visit my Photo Gallery
    Join Date
    Sep 2007
    Location
    New Bedford
    Car Year, Make, Model: 34 Ford 3W Coupe Replica
    Posts
    14,634

    Tell 'im what he won Johnny!




    sorry for the hijack!

  5. #80
    stovens's Avatar
    stovens is offline CHR Member Visit my Photo Gallery
    Join Date
    Oct 2007
    Location
    Petaluma
    Car Year, Make, Model: 48 Ford F1
    Posts
    9,778

    It's a LAZZZZZZZZZZZZZZZZZZZZZZZy Boy!
    " "No matter where you go, there you are!" Steve.

  6. #81
    MelloYello's Avatar
    MelloYello is offline CHR Member Visit my Photo Gallery
    Join Date
    Mar 2010
    Location
    Montgomery
    Car Year, Make, Model: 1962 Ford Fairlane 2dr with 289
    Posts
    9,934

    "A two weeks all expense paid vacation for 1 1/2 people to Paradise Road. Compliments of Milner and Falfa"

    current end of Hi-Jack
    34_40 likes this.
    .
    " I'm drinking from my saucer, 'cause my cup is overflowed ! "

  7. #82
    stovens's Avatar
    stovens is offline CHR Member Visit my Photo Gallery
    Join Date
    Oct 2007
    Location
    Petaluma
    Car Year, Make, Model: 48 Ford F1
    Posts
    9,778

    Quote Originally Posted by stovens View Post
    Thanks for the rub recipe. Found this one on the food network when Bobby Flay(I know he's a jerk, but good cook) got it from Memphis BBQ house: Central BBQ ribs dry rub
    Rib Dry Rub Videos : Food Network
    here yah go
    Ingredients
    1 tablespoon cumin
    1 tablespoon paprika
    1 tablespoon granulated garlic
    1 tablespoon granulated onion
    1 tablespoon chili powder
    1 tablespoon brown sugar
    2 tablespoons kosher salt
    1 teaspoon cayenne pepper
    1 teaspoon black pepper
    1 teaspoon white pepper
    Man I just whipped up a batch of the above recipe and compared it to the Rendevous rub, this is pretty good stuff, couldn't wait to try it so I put it on a chicken in the smoker for dinner, will give some ribs a try for tomorrow.
    Just whipped up a new batch of this for ribs for tomorrow!
    " "No matter where you go, there you are!" Steve.

  8. #83
    NTFDAY's Avatar
    NTFDAY is offline CHR Member Visit my Photo Gallery
    Join Date
    Aug 2003
    Location
    Springfield
    Car Year, Make, Model: '66 Mustang, 76 Corvette
    Posts
    5,344

    Quote Originally Posted by rspears View Post
    I'd say Mike wins, but also note that "Green Onions" has been featured in more movies than just about any instrumental written.
    If that's first "Misirlou" is second.
    Ken Thomas
    NoT FaDe AwaY and the music didn't die
    The simplest road is usually the last one sought
    Wild Willie & AA/FA's The greatest show in drag racing

  9. #84
    stovens's Avatar
    stovens is offline CHR Member Visit my Photo Gallery
    Join Date
    Oct 2007
    Location
    Petaluma
    Car Year, Make, Model: 48 Ford F1
    Posts
    9,778

    Time is on my side. 24 hours dry rub and 4 hours smoking make pretty good ribs! Did a small whole chicken too for leftovers!
    " "No matter where you go, there you are!" Steve.

Reply To Thread
Page 6 of 6 FirstFirst 1 2 3 4 5 6

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
Links monetized by VigLink