Thread: More cooking and Canning
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10-01-2008 05:12 PM #13
We bought some Parafin wax to melt in mineral oil to coat our butcher block, and wax the drawers in the other house.
Carefull how much you put on your window, we waxed one before we moved, and it would never stay up after that!
we had to prop it open.
I like your fawns in your pic, They are fun to watch play.
I'm told the ones in our pic's are only about 1 year old at the most, we moved at the end of May and the bucks antlers were half the size they are now, and he just lost the velvet off them, and now he lets us touch his antlers.
Today we mowed down to the fence along the pond, the grass was over the hood on our Craftsman rider. We found a faucet sticking up out of the ground along the side of the yard, about a 100 feet from the pond, along the top of the fence has black plastic thin wall tubing wired to it, and along the ground, in about 8 pieces, 1 1/4", 1", 3/4" for a total about a couple hundred feet of it! It's on the pond side of the fence hooked to nothing.
The faucet maybe hooked to the well, and maybe the tubing is to fill up the pond!
I couldn't turn the faucet so I'll check it tomorrow.
Done for today.
I have never heard of guava jam Whats it made from?
Ever have curly pancakes?
PatHemiTCoupe

Anyone can cut one up, but! only some can put it back together looking cool!
Steel is real, anyone can get a glass one.
Pro Street Full Fendered '27 Ford T Coupe -392 Hemi with Electornic Hilborn injection
1927 Ford T Tudor Sedan -CPI Vortec 4.3
'90 S-15 GMC pick up





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I check in everyday and some are better than others. I don't think Brent has anything to do with the forum anymore, but I'm not sure. Hopefully as time moves on the forum will get better.
Where is everybody?